Since July has greeted us with ultra oppressive humidity (my favorite 🙃), I have been having even more of a hankering for a refreshing sparkling drink that’s not water, but also not alcohol. Enter: the strawberry basil refresher, with a little dose of honey.
Read MoreYou know how ginger and cucumber have natural anti-inflammatory properties? Can we make an argument that this drink will de-puff, de-bloat, and de-stress? I am thinking yes.
Read MoreI present to you this beautiful layered margarita! It’s a slushy masterpiece of mango and strawberry mixed with simple syrup, orange juice, and of course a generous squeeze of a few limes.
Read MoreWelcome to the first of this 2023’s bevandi series! Today I am sharing a bit of a simple recipe, a fizzy blueberry lemonade. It’s simple, but made with real ingredients and it’s got a goldilocks thing going on: it’s just right. It’s not too sweet. It’s not too tart. It’s mellow and fizzy like a cocktail, but as refreshing and lipsmacking good as a summertime lemonade.
Read MoreI love a salad with an arugula base - it is bold, peppery, and light at the same time! I threw together this salad for a recent summer family get-together and I absolutely love its simplicity and fresh lemon taste.
Read MoreIt’s July, which means 95 degree temperatures, grilling, sundresses…and margaritas! I like to call them ‘margs, for short, and they might be my all-time favorite cocktail.
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